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Tao Li at New World Millennium Hong Kong Hotel presents a delicious range of Chinese New Year specialities and festive dim sum to celebrate the Year of the Ox.Chinese Head Chef So Kei Pak has created a series of auspicious dishes symbolising great fortune and good health. The popular, classic Lo Hei is prepared with whole abalone, sliced salmon sashimi and a variety of condiments such as pickled

Dessert is the best part of every meal, there is a reason why it is saved for last. Designer hotel collection, Ovolo Hotels, is making that sweet spot last longer with Suite Dessert.Celebrated as Australia's most expensive dessert, Ovolo's Suite Dessert will be available across the designer hotel collections' restaurant and bars from Sunday 14th February, joining the menu permanently. Guests can

Black winter truffle season has arrived at Michelin-starred Elements restaurant where Chef de Cuisine Hans Zahner and his team will be serving up wonderful dishes featuring the treasure known as the Black Diamond of Perigord for the region in France where the richly flavoured delicacy is found.Widely considered to be among the best in the world, the highly-prized black truffles are harvested in

After four years of construction, Sydneysiders finally get to experience one of the world’s great hotels and its accompanying world-class dining and bar precinct, as select Crown Sydney venues are open to the public for the first time from December 28, including its highly anticipated luxury hotel Crown Towers and restaurant line-up including a’Mare, Woodcut, Nobu and Yoshii’s Omakase.Crown

The Tourism Authority of Thailand (TAT) welcomed recent additions to the country's growing stable of Michelin starred restaurants, with two new entrants and two given an additional star as part of the 28 total Michelin stars awarded.These were included in the fourth edition of The Michelin Guide in Thailand, which features 299 dining establishments inclusive of 6 two-star, 22 one-star, 106 Bib

Michelin today (16 December 2020) announced the winners of MICHELIN Star, as well as 3 newly introduced accolades: MICHELIN Green Star, MICHELIN Guide Young Chef Award, and MICHELIN Guide Service Award, in the official launch event of the fourth edition of The MICHELIN Guide in Thailand, entitled The MICHELIN Guide Bangkok, Chiang Mai, Phuket & Phang-Nga 2021.Featured in this latest edition are